Nigerian Milo, a popular chocolate malt beverage powder, generally contains the following ingredients:
1. Malted Barley - Adds flavor and is a source of carbohydrates.
2. Milk Solids - Provides protein and calcium.
3. Cocoa - Gives Milo its chocolate flavor.
4. Sugar - Sweetens the drink.
5. Vegetable Oil - Often used to improve texture and mixability.
6. Vitamins and Minerals - Often fortified with vitamins (like B vitamins) and minerals (such as calcium and iron) to enhance nutritional value.
7. Salt - Enhances flavor.
These ingredients may vary slightly depending on the specific product or packaging, so checking the label for the most accurate ingredient list is always help